|
|
Foods
on the chopping board due to the flexible materials,
such as urethane can be easily put in vessel
|
|
|
without
spreading.
|
|
|
Sanitary
and boiled chopping board.
|
|
|
Not
slidling on the dining table, sink.
|
|
|
Easy
dry, washing, keeping.
|
|
|
Easy
cutting because foods is not sliding on the chopping
board.
|
|
|
Table
knife is not dulled due to the flexible urethane
material.
|
|
|
None
toxicity chopping board which is made of polyurethane,
a kind of materials such as
|
|
|
medical
bottles, teat.
|
